Florida's Best Blue Crab Recipes

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Eat more blue crab!

The Florida Blue Crab was first discovered as an outstanding delicacy by the Seminole Indians. As Chief Eagle Feather exclaimed when tasting his very first blue crab, "Wow! That's some good eating!" We couldn't agree more.

There are blue crab festivals throughout the South and while we harbor no ill will towards our northern friends, we do believe Southern Blue Crabs taste just a wee bit better... particularly with our delicious Blue Crab Cookbook recipes!

Why, we have even had compliments from our Yankee relatives! Who knew?

We promise you these are legitimate, good tasting recipes. Unlike some hoity-toity, stuffy cookbooks, we do inject a little humor and illustrations along with each recipe. As long as we're cooking, we might as well have some fun!

We would say, "Have a Crabby Day" but too many people think that means "Have a Cranky Day." Not exactly what we have in mind! So, we'll just say, "Have A Blue Crab Day and may the sun always be shining on you!"

The Blue Crab Cookbook was printed by Graphics II, Palatka, FL. Support local business! Thanks, guys, we think you did an outstanding job!

Grab A Crab

Blue Crab Festivals

Always Memorial Day Weekend

Palatka Blue Crab Festival

If you know of a Blue Crab Festival and would like to have it listed, please email the information to us.

Culinary Arts Scholarship

A portion of the profits of the Blue Crab Cookbook will go to fund a Culinary Arts Scholarship at First Coast Technical Institute.